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Wildlife Conservation and Management

Wildlife Conservation and Management


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About the Book

Wildlife Conservation and Management is a book that takes the readers through the various aspects of conservation of wildlife and the ways all the conservation hotspots are handled and managed. The book emphasizes on the need to conserve the wildlife. It informs the readers about the distribution of wildlife around the world and the habitats of some specific kinds of wildlife, while emphasizing on the fact that the habitats need to be conserved as well. The book also proposes some of the prominent ways in which the wildlife conservation practices can be carried forward.
About the Author: Dr. Ashok Kumar Bishoyi, is presently working as Assistant Professor (Microbiology) at Marwadi University, Rajkot, Gujarat, India. Prior to academic carrier, he has worked as scientist B at Gujarat Biotechnology Research Centre, department of Science and Technology, Govt. of Gujarat. During his scientific carrier, he has executed different research projects related to transcriptomics, genomics, plant tissue culture, animal tissue culture, virology, molecular marker development, etc. He has also successfully completed different external/ internal funded research projects. He graduated from Charotar University of Science and Technology, with doctorate in Biotechnology in the year 2017 and master graduate in Biotechnology from Berhampur university, Odisha. He has published number of research articles in different reputed peer reviewed international and national journals for his research credit. He has also reviewed number of research articles/books for different reputed international scientific journals/ publishers.


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Product Details
  • ISBN-13: 9781774077986
  • Publisher: Delve Publishing
  • Publisher Imprint: Delve Publishing
  • Height: 229 mm
  • No of Pages: 277
  • Spine Width: 0 mm
  • Width: 152 mm
  • ISBN-10: 1774077981
  • Publisher Date: 01 Nov 2020
  • Binding: Hardback
  • Language: English
  • Returnable: Y
  • Weight: 750 gr


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