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Vegan Baking for Beginners

Vegan Baking for Beginners


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About the Book

55% OFF For Bookstores! Discounted Retail Price NOW at $17,87 Instead of $28,99!
Satisfy your sweet tooth with delicious, decadent vegan desserts


Your Customers Will Never Stop To Use This Awesome Cookbook!


From cakes and candies to puddings, bars, and beyond―you can whip up magical, mouthwatering desserts without using dairy or eggs. Whether you've embraced a plant-based lifestyle or you're living with an egg or dairy allergy, the "VEGAN BAKING FOR BEGINNERS" will show you how simple and satisfying vegan desserts can be!

No matter your skill level, you're sure to find sweet success with this dessert cookbook. Master practical techniques, including troubleshooting tips and ways to enhance your desserts.

The Vegan Baking for Beginners includes:


- Toppings: Frostings, Glazes

- Caramel Sauce

- Drop Cookies

- Classic Chocolate Chip Cookies

- Pecan Sandies

- Cocoa Macaroons

- Rolled And Shaped Cookies

- Vanilla Wafers

- Chocolate Wafers

- Holiday Spritz

- Bars

- Cherry Almond Biscotti

- Blondies

- and much, much more!

Taste how much better baking without butter can be with these creative and dairy-free delicacies!

Buy it NOW and let your costumers get addicted to this amazing book!




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Product Details
  • ISBN-13: 9781801725507
  • Publisher: Christian Massa
  • Publisher Imprint: Amplitudo Ltd
  • Height: 279 mm
  • No of Pages: 94
  • Spine Width: 5 mm
  • Width: 216 mm
  • ISBN-10: 1801725500
  • Publisher Date: 20 Feb 2021
  • Binding: Paperback
  • Language: English
  • Returnable: Y
  • Weight: 290 gr


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