full screen
Home > Technology & Engineering > Technology: general issues > Technical design > Traditional Machining Technology
Traditional Machining Technology

Traditional Machining Technology


     0     
5
4
3
2
1



Available


About the Book

Traditional Machining Technology describes the fundamentals, basic elements, and operations of general-purpose metal cutting and abrasive machine tools used for the production and grinding of cylindrical and flat surfaces by turning, drilling, and reaming; shaping and planing; and milling processes.

Special-purpose machines and operations used for thread cutting, gear cutting, and broaching processes are included along with semiautomatic, automatic, NC, and CNC machine tools; operations, tooling, mechanisms, accessories, jigs and fixtures, and machine-tool dynamometry are discussed. The treatment throughout the book is aimed at motivating and challenging the reader to explore technologies and economically viable solutions regarding the optimum selection of machining operations for a given task.

This book will be useful to professionals, students, and companies in the industrial, manufacturing, mechanical, materials, and production engineering fields.


About the Author:

Helmi Youssef, born in August, 1938 in Alexandria, Egypt, has acquired his B.Sc. degree with honor in Production Engineering from Alexandria University in 1960. He completed then his scientific building in the Carolo-Welhelmina, TH Braunschweig in Germany during the period 1961-1967. In June 1964 he acquired his Dipl.-Ing. degree, then in December 1967, he completed his Dr.-Ing. degree in the domain of Non-traditional Machining. In 1968, he has returned to Alexandria University, Production Engineering Dept. as an assistant professor. In 1973 he has been promoted to associate, and in 1978 to full Professor. In the period 1995-1998, Professor Youssef was the chairman of the Production Engineering Dept., Alexandria University. Since 1989, he was a member of the scientific committee for promotion of professors in Egyptian universities.

Based on several research and educational laboratories, which he has built, Professor Youssef founded his own scientific school in both Traditional and Non-traditional Machining Technologies. On early 1970s, he established the first NTM-research laboratory in Alexandria University, and may be in the whole region. Since that time, he carried out intensive research in his fields of specialization, and supervised many Ph.D. and M. Sc. theses.

Between 1975 and 1998, Professor Youssef was a visiting Professor in Arabic universities, such as El-Fateh University in Tripoli, the Technical University in Baghdad, King Saud University (KSU) in Riyadh, and Beirut Arab University (BAU) in Beirut. Beside his teaching activities in these universities, he established laboratories, and supervised many M.Sc. theses. Moreover, he was a visiting professor in different academic institutions in Egypt and abroad. During 1982, he was a visiting Professor in the University of Rostock, Germany, and during the years 1997 - 1998 he was a visiting Professor in the University of Bremen, Germany.

Professor Youssef has organized and participated in many international conferences. He has published many scientific papers in specialized journals. He authored many books in his fields of specialization, two of which are single authored. The first is in Arabic, titled Nontraditional Machining Processes, Theory and Practice, published in 2005, and the other is titled Machining of Stainless Steels and Superalloys, Traditional and Nontraditional Techniques, published by Wiley in 2016. Other two co-authored books are published by CRC in 2008 and 2011, respectively. The first is on Machining Technology, while the second deals with the Manufacturing Technology.

Currently, Professor Youssef is an emeritus Professor in PED, Alexandria University. His work in the time being involves developing courses and conducting research in the areas of metal cutting and nontraditional machining.

Hassan El-Hofy received his BSc in Production Engineering from Alexandria University (AU), Egypt in 1976 and his MSc in 1979. Following his MSc, he worked as an assistant lecturer in the same department. In October 1980 he left to Aberdeen University in Scotland, UK and began his PhD work with Professor J. McGeough in electrochemical discharge machining. He won the Overseas Research Student (ORS) award during the course of his doctoral degree, which he duly completed in 1985. He then returned to AU and resumed his work as an assistant professor. In 1990, he was promoted to the rank of an associate professor. He was on sabbatical as a visiting professor at Al-Fateh University in Tripoli between 1989 and 1994.

In July 1994, he returned back to AU, and was promoted to the rank of full professor in November 1997. From September 2000, he worked as a professor for Qatar University (QU). He chaired the accreditation committee for mechanical engineering program toward ABET Substantial Equivalency Recognition that has been granted to the College of Engineering programs (QU) in 2005. He received the Qatar University Award and a certificate of appreciation for his role in that event.

Professor El-Hofy wrote his first book entitled Advanced Machining Processes: Nontraditional and Hybrid Processes, which was published by McGraw Hill Co in 2005. The third edition of his second book entitled Fundamentals of Machining Processes--Conventional and Nonconventional Processes appeared in November 2018 by Taylor & Francis Group, CRC Press. He also coauthored the book entitled Machining Technology--Machine Tools and Operations, which was published by Taylor & Francis Group, CRC Press in 2008. In 2011, he released his fourth book entitled Manufacturing Technology--Materials, Processes, and Equipment, which again was published by Taylor & Francis Group, CRC Press. Professor El-Hofy has published over 80 scientific and technical papers and has supervised many graduate students in the area of advanced machining. He serves as a consulting editor to many international journals and is a regular participant in many international conferences.

Between August, 2007, and August 2010 he became the chairman of the Department of Production Engineering, AU. In October 2011 he was nominated as the Vice Dean for Education and Student's affairs, college of Engineering AU. Between December 2012 and February 2018 he was the Dean of the Innovative Design Engineering (IDE) School at Egypt-Japan University of Science and Technology (E-JUST) in Alexandria, Egypt. He worked as an acting Vice President of Research from December 2014 to April 2017 at E-JUST. Currently he is the professor of machining technology at the Department of Industrial and Manufacturing Engineering (IME) at E-JUST.


Best Sellers



Product Details
  • ISBN-13: 9780367431334
  • Publisher: Taylor and Francis
  • Publisher Imprint: CRC Press
  • Edition: New edition
  • Language: English
  • Returnable: N
  • Weight: 979 gr
  • ISBN-10: 0367431335
  • Publisher Date: 11 Aug 2020
  • Binding: Hardback
  • Height: 239 mm
  • No of Pages: 474
  • Spine Width: 36 mm
  • Width: 152 mm


Similar Products

Add Photo
Add Photo

Customer Reviews

REVIEWS      0     
Click Here To Be The First to Review this Product
Traditional Machining Technology
Taylor and Francis -
Traditional Machining Technology
Writing guidlines
We want to publish your review, so please:
  • keep your review on the product. Review's that defame author's character will be rejected.
  • Keep your review focused on the product.
  • Avoid writing about customer service. contact us instead if you have issue requiring immediate attention.
  • Refrain from mentioning competitors or the specific price you paid for the product.
  • Do not include any personally identifiable information, such as full names.

Traditional Machining Technology

Required fields are marked with *

Review Title*
Review
    Add Photo Add up to 6 photos
    Would you recommend this product to a friend?
    Tag this Book Read more
    Does your review contain spoilers?
    What type of reader best describes you?
    I agree to the terms & conditions
    You may receive emails regarding this submission. Any emails will include the ability to opt-out of future communications.

    CUSTOMER RATINGS AND REVIEWS AND QUESTIONS AND ANSWERS TERMS OF USE

    These Terms of Use govern your conduct associated with the Customer Ratings and Reviews and/or Questions and Answers service offered by Booksbay (the "CRR Service").


    By submitting any content to Booksbay, you guarantee that:
    • You are the sole author and owner of the intellectual property rights in the content;
    • All "moral rights" that you may have in such content have been voluntarily waived by you;
    • All content that you post is accurate;
    • You are at least 13 years old;
    • Use of the content you supply does not violate these Terms of Use and will not cause injury to any person or entity.
    You further agree that you may not submit any content:
    • That is known by you to be false, inaccurate or misleading;
    • That infringes any third party's copyright, patent, trademark, trade secret or other proprietary rights or rights of publicity or privacy;
    • That violates any law, statute, ordinance or regulation (including, but not limited to, those governing, consumer protection, unfair competition, anti-discrimination or false advertising);
    • That is, or may reasonably be considered to be, defamatory, libelous, hateful, racially or religiously biased or offensive, unlawfully threatening or unlawfully harassing to any individual, partnership or corporation;
    • For which you were compensated or granted any consideration by any unapproved third party;
    • That includes any information that references other websites, addresses, email addresses, contact information or phone numbers;
    • That contains any computer viruses, worms or other potentially damaging computer programs or files.
    You agree to indemnify and hold Booksbay (and its officers, directors, agents, subsidiaries, joint ventures, employees and third-party service providers, including but not limited to Bazaarvoice, Inc.), harmless from all claims, demands, and damages (actual and consequential) of every kind and nature, known and unknown including reasonable attorneys' fees, arising out of a breach of your representations and warranties set forth above, or your violation of any law or the rights of a third party.


    For any content that you submit, you grant Booksbay a perpetual, irrevocable, royalty-free, transferable right and license to use, copy, modify, delete in its entirety, adapt, publish, translate, create derivative works from and/or sell, transfer, and/or distribute such content and/or incorporate such content into any form, medium or technology throughout the world without compensation to you. Additionally,  Booksbay may transfer or share any personal information that you submit with its third-party service providers, including but not limited to Bazaarvoice, Inc. in accordance with  Privacy Policy


    All content that you submit may be used at Booksbay's sole discretion. Booksbay reserves the right to change, condense, withhold publication, remove or delete any content on Booksbay's website that Booksbay deems, in its sole discretion, to violate the content guidelines or any other provision of these Terms of Use.  Booksbay does not guarantee that you will have any recourse through Booksbay to edit or delete any content you have submitted. Ratings and written comments are generally posted within two to four business days. However, Booksbay reserves the right to remove or to refuse to post any submission to the extent authorized by law. You acknowledge that you, not Booksbay, are responsible for the contents of your submission. None of the content that you submit shall be subject to any obligation of confidence on the part of Booksbay, its agents, subsidiaries, affiliates, partners or third party service providers (including but not limited to Bazaarvoice, Inc.)and their respective directors, officers and employees.

    Accept

    New Arrivals



    Inspired by your browsing history


    Your review has been submitted!

    You've already reviewed this product!