full screen
Home > Lifestyle > Cookery, Food & Wine > Cooking for/with children > Sushi Modern
Sushi Modern

Sushi Modern


     0     
5
4
3
2
1



Available


About the Book

Sushi Modern takes a quintessential Japanese dish and fuses it with flavors from around the world -- with surprising, delicious results.

Author and culinary school lecturer Hideo Dekura takes you step-by-step through a tempting array of recipes that will delight experienced cooks and kitchen novices alike. Using the many varieties of traditional sushi as a starting point, Sushi Modern shows how to create new flavor combinations -- and make sushi with ingredients and equipment make preparing sushi a breeze.

You'll soon be sampling smoked salmon and asparagus sushi with cream cheese, Parmesan cheese sushi with cucumbers, tomatoes, and an olive oil vinaigrette, or rainbow rolls with arugula, yellowtail, and mango that you've rolled yourself.

Inside this sushi cookbook you will find recipes for a myriad of sushi rolls, using everything from grilled sirloin to smoked salmon or cheese to pate. From directions on preparing the perfect sushi rice--and a recipe for black rice--to planning a sushi meal, this sushi recipe book provides all the steps you'll need to make sushi at home. Step-by-step instructions and full-color photographs make it easy for even a beginner to start rolling their own sushi right away.

Sushi Recipes Include:

  • Chirashi-zushi
  • California Cone Rolls
  • Nigiri-zushi
  • Lobster Tempura Rolls
  • And many more!

About the Author: Hideo Dekura heads a very successful catering and cooking consulting company and is a lecturer at a renowned seafood school. He is also the author of several Japanese cookbooks, including The Fine Art of Japanese Cooking, and has produced several cooking videos.

Dekura became an expert in Japanese cuisine through years of training in his family's restaurant from his father, where he learned the principles of sushi and kappou-ryori food preparation, cooking, and presentation. Dekura's interests also took him to Europe to study classical French cuisine, and then to England and the United States where he was able to combine his skills in Japanese and European cuisine by working as a food demonstrator in California.


Best Sellers



Product Details
  • ISBN-13: 9780804846523
  • Publisher: Tuttle Publishing
  • Publisher Imprint: Tuttle Publishing
  • Depth: 13
  • Language: English
  • Returnable: Y
  • Spine Width: 13 mm
  • Width: 234 mm
  • ISBN-10: 0804846529
  • Publisher Date: 02 Feb 2016
  • Binding: Hardback
  • Height: 244 mm
  • No of Pages: 112
  • Series Title: Essential Kitchen
  • Weight: 707 gr


Similar Products

Add Photo
Add Photo

Customer Reviews

REVIEWS      0     
Click Here To Be The First to Review this Product
Sushi Modern
Tuttle Publishing -
Sushi Modern
Writing guidlines
We want to publish your review, so please:
  • keep your review on the product. Review's that defame author's character will be rejected.
  • Keep your review focused on the product.
  • Avoid writing about customer service. contact us instead if you have issue requiring immediate attention.
  • Refrain from mentioning competitors or the specific price you paid for the product.
  • Do not include any personally identifiable information, such as full names.

Sushi Modern

Required fields are marked with *

Review Title*
Review
    Add Photo Add up to 6 photos
    Would you recommend this product to a friend?
    Tag this Book Read more
    Does your review contain spoilers?
    What type of reader best describes you?
    I agree to the terms & conditions
    You may receive emails regarding this submission. Any emails will include the ability to opt-out of future communications.

    CUSTOMER RATINGS AND REVIEWS AND QUESTIONS AND ANSWERS TERMS OF USE

    These Terms of Use govern your conduct associated with the Customer Ratings and Reviews and/or Questions and Answers service offered by Booksbay (the "CRR Service").


    By submitting any content to Booksbay, you guarantee that:
    • You are the sole author and owner of the intellectual property rights in the content;
    • All "moral rights" that you may have in such content have been voluntarily waived by you;
    • All content that you post is accurate;
    • You are at least 13 years old;
    • Use of the content you supply does not violate these Terms of Use and will not cause injury to any person or entity.
    You further agree that you may not submit any content:
    • That is known by you to be false, inaccurate or misleading;
    • That infringes any third party's copyright, patent, trademark, trade secret or other proprietary rights or rights of publicity or privacy;
    • That violates any law, statute, ordinance or regulation (including, but not limited to, those governing, consumer protection, unfair competition, anti-discrimination or false advertising);
    • That is, or may reasonably be considered to be, defamatory, libelous, hateful, racially or religiously biased or offensive, unlawfully threatening or unlawfully harassing to any individual, partnership or corporation;
    • For which you were compensated or granted any consideration by any unapproved third party;
    • That includes any information that references other websites, addresses, email addresses, contact information or phone numbers;
    • That contains any computer viruses, worms or other potentially damaging computer programs or files.
    You agree to indemnify and hold Booksbay (and its officers, directors, agents, subsidiaries, joint ventures, employees and third-party service providers, including but not limited to Bazaarvoice, Inc.), harmless from all claims, demands, and damages (actual and consequential) of every kind and nature, known and unknown including reasonable attorneys' fees, arising out of a breach of your representations and warranties set forth above, or your violation of any law or the rights of a third party.


    For any content that you submit, you grant Booksbay a perpetual, irrevocable, royalty-free, transferable right and license to use, copy, modify, delete in its entirety, adapt, publish, translate, create derivative works from and/or sell, transfer, and/or distribute such content and/or incorporate such content into any form, medium or technology throughout the world without compensation to you. Additionally,  Booksbay may transfer or share any personal information that you submit with its third-party service providers, including but not limited to Bazaarvoice, Inc. in accordance with  Privacy Policy


    All content that you submit may be used at Booksbay's sole discretion. Booksbay reserves the right to change, condense, withhold publication, remove or delete any content on Booksbay's website that Booksbay deems, in its sole discretion, to violate the content guidelines or any other provision of these Terms of Use.  Booksbay does not guarantee that you will have any recourse through Booksbay to edit or delete any content you have submitted. Ratings and written comments are generally posted within two to four business days. However, Booksbay reserves the right to remove or to refuse to post any submission to the extent authorized by law. You acknowledge that you, not Booksbay, are responsible for the contents of your submission. None of the content that you submit shall be subject to any obligation of confidence on the part of Booksbay, its agents, subsidiaries, affiliates, partners or third party service providers (including but not limited to Bazaarvoice, Inc.)and their respective directors, officers and employees.

    Accept

    New Arrivals



    Inspired by your browsing history


    Your review has been submitted!

    You've already reviewed this product!