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Sous Vide

Sous Vide


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About the Book

"Sous Vide: En Kreativ Kulinarisk Resa genom Smakernas Värld" tar dig med på en spännande kulinarisk upplevelse där du får utforska konsten att tillaga mat med hjälp av sous vide-tekniken. Emma Andersson, författaren bakom denna kokbok, tar dig med på en smakfull resa genom olika rätter och smaker som kan uppnås genom sous vide-metoden.


I "Sous Vide" får du upptäcka de otroliga möjligheterna som sous vide-tekniken erbjuder. Genom noggrant kontrollerad tillagning i vattenbad får du uppnå perfektion i smak, konsistens och mörhet. Emma Andersson delar med sig av sina bästa recept och tips för att lyckas med sous vide-metoden och ta din matlagning till en ny nivå av precision och smakupplevelse.


Utforska en värld av spännande smaker och kreativa kombinationer. Upptäck hur sous vide kan förvandla dina favoriträtter och ge dem en ny dimension av smak och textur. Med hjälp av "Sous Vide" kan du imponera på dina gäster med professionellt tillagade rätter som kommer att få dem att vilja ha mer.


Låt dig inspireras av de många möjligheterna som sous vide-tekniken erbjuder. Bli en mästare på att tillaga perfekt tillagade kött, fisk och grönsaker. "Sous Vide: En Kreativ Kulinarisk Resa genom Smakernas Värld" är din guide till att utforska den spännande världen av sous vide och skapa kulinariska mästerverk i ditt eget kök.



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Product Details
  • ISBN-13: 9781835197813
  • Publisher: Emma Andersson
  • Binding: Paperback
  • Language: Swedish
  • Returnable: N
  • Sub Title: En Kreativ Kulinarisk Resa genom Smakernas Värld
  • Width: 152 mm
  • ISBN-10: 1835197817
  • Publisher Date: 11 Jul 2023
  • Height: 229 mm
  • No of Pages: 222
  • Spine Width: 12 mm
  • Weight: 354 gr


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