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Salty, Cheesy, Herby, Crispy Snackable Bakes

Salty, Cheesy, Herby, Crispy Snackable Bakes


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About the Book

Jessie Sheehan's lickety-split recipes, dynamic personality, and kitchen savvy advice have made her a beloved food personality on social media. In Salty, Cheesy, Herby, Crispy, she relies on the same assemble-in-minutes-with-everyday-ingredients mandate that has become her calling card, but now ventures into new flavor territory. Eschewing marshmallow creme in favor of pimiento cheese, Sheehan bakes up scrumptious, savory treats that are perfect for a snack board ("girl dinner," anyone?), offer sustenance for game night, and can easily stand in for lunch or grace the table at brunch. Think Hot Pepper Jelly and Cream Cheese Stuffed Muffins, Smash Burger Hand Pies with Cheese, Pepperoni Pizza Galette with Ricotta, or some Butter Crackers with Melty Cheese and Sour Pickles. With classic snackable style, Sheehan also provides a few "shortcut" staples, like Magic Melted Butter Pie Dough and Quickest (yet Tastiest) Caramelized Onions. Fun, playful, and exceptionally delicious recipes, accompanied by gorgeous photographs, make this a must-have book for 2024 and beyond.


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Product Details
  • ISBN-13: 9781682688694
  • Publisher: Countryman Press
  • Binding: Hardback
  • Language: English
  • Returnable: Y
  • Sub Title: 100 Easy-Peasy, Savory Recipes for 24/7 Deliciousness
  • Width: 178 mm
  • ISBN-10: 1682688690
  • Publisher Date: 24 Sep 2024
  • Height: 229 mm
  • No of Pages: 256
  • Spine Width: 23 mm
  • Weight: 933 gr


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