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The New Barbecue Cookbook for Beginners

The New Barbecue Cookbook for Beginners


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About the Book

THE NEW BARBECUE COOKBOOK FOR BEGINNERS


Your Customers Never Stop to Use this Awesome Book!


Let this cookbook THE NEW BARBECUE COOKBOOK FOR BEGINNERS guide you through each step of the barbecue process, featuring comprehensive information on techniques, ingredients, and equipment.


Discover the barbecue traditions in various regions that recreate traditional meals, with tips from expert pitmasters. Love a challenge? Smoking is arranged here based on difficulty level so that you can gradually build your grilling skills.


Regardless of the source of meat/poultry, it's slow-cooked over low heat and added with flavors using smoke from flaming wood. Feel free to change the meat/poultry types, as well as its sauce and side dishes. You can even make do without the last two. However, these three things must always remain Meat/Poultry. Smoke. And the most essential: Time. Barbecue is about slow cooking-it's worth the wait.


You also see more different types of recipes such as:


Vegetarian Bbq Cookbook

Grilled Shrimp Recipes

Meat Marinade Recipes

Grilled Fish Recipes

Lamb Cookbook

Bbq Rubs Recipes

Kabobs Recipes



Buy it Now and let your customers get addicted to this amazing book!


Best Sellers



Product Details
  • ISBN-13: 9789611821501
  • Publisher: Lorenzo Bandissimo
  • Publisher Imprint: Virginia Lester
  • Height: 279 mm
  • No of Pages: 82
  • Spine Width: 4 mm
  • Width: 216 mm
  • ISBN-10: 9611821506
  • Publisher Date: 30 Jun 2021
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Weight: 263 gr


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