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The Magic Experience

The Magic Experience


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About the Book

Back by popular demand! This funny, positive approach to cooking book, 'The Magic Experience' has incredible local, as well as international delicious recipes with atmospheres that go along. Create a classy dinner for your boss, or a loving, exciting evening with your mate. How about a dynamite party for your friends. They will all wonder what happened after a sip of the "What happened punch". The amazing desserts will drive those sugar addicts wild. With measurements and beginner tips, anyone will be a Magician in their kitchen. The Magic Experience was written in New Orleans around 1976. However, it sold out the first two months on the market. It is in Nichols University, and New Orleans library. Enter the Magic Experience and stay thin as you eat whatever you care to. Remain your ideal weight you deserve it. There are even health selections available as well. This is a masterpiece for anyone into cooking or entertaining and should never be further than your kitchen. A no loan book, there are many still looking for it, some forty years later. I wrote it with love and positive intentions and hope y'all feel that as you read it and create the treasures.
About the Author: Working her way through school as a professional Magician, Lorraine Blum, alias Leah, was born in the South Bronx. She obtained a double BA in Psychology and Speech & Theater there. Later she attended Tulane University for her Masters and made New Orleans her home. Loving to cook and bake, this was her first Book, followed by seven other books. Here she shows off her specialties with incredible recipes. Her love of acting and writing is expressed in the humor and atmospheres she creates to go along with the mouth watering dishes. Her goal was to put together a cook book that was geared to beginners, as well as, master's in the culinary arts. With terms and measurements, as well as, expert advice she hopes to encourage all those that love dinning to experience the magic they can create in their own kitchens. Always wanting to stay healthy and slim she included the section, "eat what you want & stay thin", sharing how she, previously quite chubby herself, has accomplished remaining the ideal weight while doing just that..


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Product Details
  • ISBN-13: 9781495408472
  • Publisher: Createspace Independent Publishing Platform
  • Publisher Imprint: Createspace Independent Publishing Platform
  • Height: 280 mm
  • No of Pages: 346
  • Spine Width: 18 mm
  • Weight: 852 gr
  • ISBN-10: 1495408477
  • Publisher Date: 25 Aug 2015
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: Positive approach to cooking cook book
  • Width: 216 mm


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