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Italienische Gaumenfreuden

Italienische Gaumenfreuden


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About the Book

Herzlich willkommen zu "Italienische Gaumenfreuden" von Marco Russo, einem Kochbuch, das Sie auf eine kulinarische Reise durch die Vielfalt der italienischen Küche mitnimmt. Unter dem Pseudonym Marco Russo teilt der Autor seine Leidenschaft für die köstlichen Aromen und die kulinarische Tradition Italiens.


Dieses Buch ist eine Hommage an die unvergleichliche kulinarische Erbe Italiens, das für seine Vielfalt, seine Authentizität und seine Leidenschaft bekannt ist. Von den sonnenverwöhnten Hügeln der Toskana bis zu den fangfrischen Meeresfrüchten Siziliens, von den reichhaltigen Saucen der Emilia-Romagna bis zu den duftenden Kräutern der Amalfiküste entführt Sie "Italienische Gaumenfreuden" in die kulinarischen Schätze des Landes.


Dieses Buch ist mehr als nur ein Kochbuch; es ist eine Reise durch die Kultur, die Geschichten und die Menschen hinter den köstlichen Gerichten. Marco Russo teilt persönliche Einblicke und Geschichten von seinen Reisen durch Italien, die die Bedeutung von Essen als Mittelpunkt des italienischen Lebensstils unterstreichen.


Tauchen Sie ein in die Welt der italienischen Küche und erfahren Sie, wie Sie die authentischen Aromen Italiens in Ihrer eigenen Küche zaubern können. Ob Sie bereits ein leidenschaftlicher Koch sind oder Ihre ersten Schritte in der italienischen Küche machen, dieses Buch wird Sie inspirieren und Ihnen das Vertrauen geben, um köstliche italienische Gerichte zuzubereiten und zu genießen.


"Italienische Gaumenfreuden" ist eine Einladung, die kulinarische Kultur und die Leidenschaft Italiens zu erleben. Entdecken Sie die Geschmacksvielfalt, die Herzlichkeit und die Freude am Essen, die dieses Land ausmachen. Tauchen Sie ein in die kulinarische Welt Italiens und lassen Sie sich von Marco Russo auf dieser genussvollen Reise begleiten.


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Product Details
  • ISBN-13: 9781835865064
  • Publisher: Marco Russo
  • Binding: Paperback
  • Language: German
  • Returnable: N
  • Sub Title: Eine Reise durch die Kulinarik Italiens
  • Width: 152 mm
  • ISBN-10: 1835865062
  • Publisher Date: 06 Dec 2023
  • Height: 229 mm
  • No of Pages: 224
  • Spine Width: 12 mm
  • Weight: 358 gr


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