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Cronache del Pesce Bianco

Cronache del Pesce Bianco


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About the Book

Benvenuti nel mondo del pesce bianco!

In questo libro di cucina, ti invitiamo a intraprendere un'avventura culinaria che celebra la natura delicata e versatile del pesce bianco. Il pesce bianco, noto per il suo sapore delicato e la consistenza tenera, è un ingrediente amato nelle cucine di tutto il mondo. Questo libro di cucina è la tua guida per esplorare le diverse e deliziose possibilità del pesce bianco nella tua cucina. Il pesce bianco, come merluzzo, eglefino, halibut e sogliola, offre una tela bianca per la creatività culinaria. I loro sapori delicati e le loro consistenze delicate li rendono incredibilmente versatili, permettendo loro di brillare in una varietà di piatti. In questo libro di cucina celebriamo la bellezza del pesce bianco, presentandovi una raccolta di ricette che mettono in risalto i suoi sapori naturali ed evidenziano la sua adattabilità in varie cucine e tecniche di cottura.


In queste pagine scoprirai uno scrigno di deliziose ricette che hanno come ingrediente principale il pesce bianco. Dal classico fish and chips e confortanti stufati di pesce alle eleganti paste ai frutti di mare e saporiti tacos di pesce, abbiamo curato una collezione che abbraccia un'ampia gamma di sapori e tradizioni culinarie. Ogni ricetta è studiata per esaltare al meglio il pesce bianco, offrendoti pasti deliziosi e soddisfacenti, semplici da preparare. Ma questo libro di cucina è più di una semplice raccolta di ricette. Ti guideremo attraverso i diversi tipi di pesce bianco, offriremo suggerimenti sulla selezione dei filetti più freschi e condivideremo le tecniche per cucinare alla perfezione il pesce bianco. Che tu sia un amante del pesce stagionato o un principiante nell'incorporare il pesce bianco nei tuoi pasti, il nostro obiettivo è darti la possibilità di creare piatti che mettano in risalto i sapori delicati e le trame di questo straordinario ingrediente. Quindi, sia che tu stia organizzando una festa di pesce, cercando ispirazione per una sana cena durante la settimana o semplicemente cercando di espandere il tuo repertorio culinario, lascia che "The White Fish Chronicles" sia la tua guida.


Preparati ad assaporare le delizie del pesce bianco e intraprendi un viaggio saporito che delizierà le tue papille gustative e stupirà i tuoi ospiti


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Product Details
  • ISBN-13: 9781835513040
  • Publisher: Giulia Saba
  • Binding: Paperback
  • Language: Italian
  • Returnable: N
  • Sub Title: Esplorando Le Delizie del Pesce Bianco
  • Width: 152 mm
  • ISBN-10: 1835513042
  • Publisher Date: 01 Sep 2023
  • Height: 229 mm
  • No of Pages: 260
  • Spine Width: 14 mm
  • Weight: 403 gr


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