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Home > Lifestyle > Cookery, Food & Wine > General cookery & recipes > Barista für Anfänger und Profis
Barista für Anfänger und Profis

Barista für Anfänger und Profis


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Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
About the Book

Barista für Anfänger und Profis

Das große Kaffee Buch mit den besten Kaffee und Espresso Rezepten - Kaffeebohnen mahlen, rösten & Kaffee kochen wie ein Barista Profi


Du wolltest schon immer mehr über die Sorten und Arten des Kaffees wissen?

Du willst erfahren, was hinter der Kaffeebohne steckt?

Du möchtest deinen Kaffee selbst anbauen und interessierst dich für das Röstverfahren? Du suchst nach neuen Wegen der Kaffeezubereitung und möchtest, dass dein Kaffee besser schmeckt?

Wenn Du nur eine dieser Fragen mit "Ja" beantworten kannst, dann ist dieses Kaffee-Buch alles, was Du benötigst!
Lege alle anderen Bücher zur Seite und erfahre kompakt und komplex alles Wissenswerte aus der Welt des Kaffees. Wesentliche Erläuterungen, Anregungen, Tipps, Hinweise, Tricks und Rezepte erleichtern Dir den Einstieg in die Thematik.
Wir haben das Spektrum effektiv analysiert und zusammengefasst. Erfasse alles in einem gebündelten, übersichtlich gestalteten Ratgeber.
Nebenbei wirst Du erstaunt sein, wie vielfältig sich die Welt des Kaffees darstellt, welche tollen Rezepte sich umsetzen lassen und wie einfach die meisten Zubereitungen sind.

Was du in diesem Buch erfährst:

★ Die Geschichte über den Kaffee

★ Wie du Kaffee selber anbaust

★ Die wichtigsten Kaffee Arten, Bohnen und Sorten

★ Das 1x1 des Kaffeebohnen Röstens

★ Das richtige Mahlen der Kaffeebohne

★ Die besten und außergewöhnlichsten Kaffeezubereitungs-Methoden

★ Wie du den perfekten Espresso zubereitest

★ Die Kunst des Tampen

★ Cold Brew Coffee und Kaffee mit der French Press einfach zubereiten

★ Klassische Kaffee Rezepte

★ Cold Brew Rezepte

★ Leckere Espresso Rezepte für Sommer und Winter

★ Genussvolle Kaffee Cocktails

★ Tipps und Tricks, wenn der Kaffee nicht schmeckt!

★ Alle Rezepte mit vollständiger Portion und Zubereitungsangabe, auch für absolute Anfänger geeignet

★ Alle Rezepte mit vollständiger Portion und Zubereitungsangabe, auch für absolute Anfänger geeignet

★... und vieles mehr!

Klicke jetzt rechts oben In den Einkaufswagen und tauche noch heute in die wunderbare Welt des Kaffees!

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Product Details
  • ISBN-13: 9781700686848
  • Publisher: Independently Published
  • Publisher Imprint: Independently Published
  • Height: 229 mm
  • No of Pages: 102
  • Spine Width: 5 mm
  • Weight: 195 gr
  • ISBN-10: 1700686844
  • Publisher Date: 18 Oct 2019
  • Binding: Paperback
  • Language: German
  • Returnable: N
  • Sub Title: Das große Kaffee Buch mit den besten Kaffee und Espresso Rezepten - Kaffeebohnen mahlen, rösten & Kaffee kochen wie ein Barista Profi
  • Width: 152 mm

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