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Adaptação da cultura da cebola a uma região com elevada humidade

Adaptação da cultura da cebola a uma região com elevada humidade


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About the Book

O objetivo geral deste estudo é encontrar uma técnica de adaptação da cultura da cebola numa zona húmida, a fim de obter um melhor rendimento, identificar as espécies mais adaptadas ao solo da região húmida e conhecer a taxa de germinação e o crescimento de cada espécie. Para atingir estes objectivos, foram utilizados vários materiais e métodos. Os resultados das experiências mostraram que, das três variedadesde Allium cepa, a cebola vermelha germinou primeiro; a variedade de cebola amarela teve a taxa de germinação mais baixa e a cebola vermelha a mais alta;no crescimento vegetativo da planta, a cebola amarela e a crioula vermelha têm um crescimento um pouco lento e a mais rápida é a cebola vermelha; o bolbo mais pesado é o da cebola vermelha e o mais leve é o da cebola amarela; o bolbo maior é o da cebola vermelha e o maior rendimento em kg/ha é o da cebola vermelha, variando entre 290 e 300kg/ha. O problema da cultura é a podridão dos bolbos: a cebola amarela é a que apresenta maior índice de podridão.


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Product Details
  • ISBN-13: 9786206371311
  • Publisher: KS Omniscriptum Publishing
  • Binding: Paperback
  • Language: Portuguese
  • Returnable: N
  • Weight: 141 gr
  • ISBN-10: 620637131X
  • Publisher Date: 23 Aug 2023
  • Height: 229 mm
  • No of Pages: 52
  • Spine Width: 3 mm
  • Width: 152 mm


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