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1.
use of food powders in the recipe of bakery products
By:
N H Kobilova
,
K H Majidov
,
R T Adizov
Publisher:
KS Omniscriptum Publishing
No Review Yet
AED520
Binding:
Paperback
Release:
19 Apr 2023
Language:
English
Out of Stock
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2.
Verwendung von Lebensmittelpulvern in der Rezeptur von Backwaren
By:
N H Kobilova
,
K H Majidov
,
R T Adizov
Publisher:
KS Omniscriptum Publishing
No Review Yet
AED523
Binding:
Paperback
Release:
19 Apr 2023
Language:
German
Out of Stock
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3.
O uso de alimentos em pó na receita de produtos de panificação
By:
N H Kobilova
,
K H Majidov
,
R T Adizov
Publisher:
KS Omniscriptum Publishing
No Review Yet
AED520
Binding:
Paperback
Release:
19 Apr 2023
Language:
Portuguese
Out of Stock
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4.
L'uso delle polveri alimentari nella ricetta dei prodotti da forno
By:
N H Kobilova
,
K H Majidov
,
R T Adizov
Publisher:
KS Omniscriptum Publishing
No Review Yet
AED520
Binding:
Paperback
Release:
19 Apr 2023
Language:
Italian
Out of Stock
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5.
L'utilisation des poudres alimentaires dans la recette des produits de boulangerie
By:
N H Kobilova
,
K H Majidov
,
R T Adizov
Publisher:
KS Omniscriptum Publishing
No Review Yet
AED520
Binding:
Paperback
Release:
19 Apr 2023
Language:
French
Out of Stock
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