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Michael H. Tunick

Michael H. Tunick

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1.
Science of Cheese C
International Edition
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2.
Handbook of Cheese Chemistry
Publisher: RSC Publishing
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AED1,133
Binding:
Hardback
Release:
28 Jul 2023
Language:
English
Available
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6.
Chemistry of Structure-Function Relationships in Cheese
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AED522
Binding:
Paperback
Release:
30 Sep 2011
Language:
English
International Edition
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7.
Chemistry of Structure-Function Relationships in Cheese
Publisher: Springer
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AED593
Binding:
Paperback
Release:
21 Oct 2012
Language:
English
International Edition
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8.
New Techniques in the Analysis of Foods
Publisher: Springer
No Review Yet
AED1,476
Binding:
Paperback
Release:
29 Oct 2010
Language:
English
International Edition
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9.
New Techniques in the Analysis of Foods
Publisher: Springer
No Review Yet
AED987
Binding:
Hardback
Release:
28 Feb 1999
Language:
English
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11.
Hispanic Foods
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