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Katherine Golden Bitting Gastronomy

Katherine Golden Bitting Gastronomy

61 results found
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1.
Les Sociétés Badines, Bachiques, Littéraires Et Chantantes Leur Histoire Et Leurs Travaux
Les Sociétés Badines, Bachiques, Littéraires Et Chantantes Leur Histoire Et Leurs Travaux
By: Katherine Golden Bitting Gastronomy, Arthur Dinaux
Publisher: Creative Media Partners, LLC
No Review Yet
AED224
Binding:
Hardback
Release:
18 Jul 2023
Language:
French
International Edition
Ships within 14-16 Days Explain..
2.
Family Receipt Book
Family Receipt Book
By: Katherine Golden Bitting Gastronomy
Publisher: Creative Media Partners, LLC
No Review Yet
AED122
Binding:
Paperback
Release:
18 Jul 2023
Language:
English
International Edition
Ships within 14-16 Days Explain..
3.
Les Sociétés Badines, Bachiques, Littéraires Et Chantantes Leur Histoire Et Leurs Travaux
Les Sociétés Badines, Bachiques, Littéraires Et Chantantes Leur Histoire Et Leurs Travaux
By: Katherine Golden Bitting Gastronomy, Arthur Dinaux
Publisher: Creative Media Partners, LLC
No Review Yet
AED181
Binding:
Paperback
Release:
18 Jul 2023
Language:
French
International Edition
Ships within 14-16 Days Explain..
4.
Family Receipt Book
Family Receipt Book
By: Katherine Golden Bitting Gastronomy
Publisher: Creative Media Partners, LLC
No Review Yet
AED165
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
International Edition
Ships within 14-16 Days Explain..
5.
Physiologie Du Goût
Physiologie Du Goût
By: Katherine Golden Bitting Gastronomy, Alphonse Karr, Elizabeth Robins Pennell Collection
Publisher: Creative Media Partners, LLC
No Review Yet
AED131
Binding:
Paperback
Release:
27 Oct 2022
Language:
French
International Edition
Ships within 14-16 Days Explain..
6.
Wine-Drinker's Manual
Wine-Drinker's Manual
By: Katherine Golden Bitting Gastronomy
Publisher: Creative Media Partners, LLC
No Review Yet
AED150
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
International Edition
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7.
Twenty Lessons in Domestic Science
Twenty Lessons in Domestic Science
By: Katherine Golden Bitting Gastronomy, Marian Cole Fisher
Publisher: Creative Media Partners, LLC
No Review Yet
AED130
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
International Edition
Ships within 14-16 Days Explain..
8.
Treatise On the Art of Boiling Sugar, Crystallizing, Lozenge-Making, Comfits, Gum Goods, and Other Processes for Confectionery, Etc
Treatise On the Art of Boiling Sugar, Crystallizing, Lozenge-Making, Comfits, Gum Goods, and Other Processes for Confectionery, Etc
By: Katherine Golden Bitting Gastronomy, Henry Weatherley
Publisher: Creative Media Partners, LLC
No Review Yet
AED82
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
International Edition
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9.
Knife and Fork for 1849
Knife and Fork for 1849
By: Katherine Golden Bitting Gastronomy
Publisher: Creative Media Partners, LLC
No Review Yet
AED77
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
International Edition
Ships within 14-16 Days Explain..
10.
Études Sur Le Vin, .
Études Sur Le Vin, .
By: Katherine Golden Bitting Gastronomy, Louis Pasteur
Publisher: Creative Media Partners, LLC
No Review Yet
AED165
Binding:
Hardback
Release:
27 Oct 2022
Language:
French
International Edition
Ships within 14-16 Days Explain..
11.
Treatise On the Art of Boiling Sugar, Crystallizing, Lozenge-Making, Comfits, Gum Goods, and Other Processes for Confectionery, Etc
Treatise On the Art of Boiling Sugar, Crystallizing, Lozenge-Making, Comfits, Gum Goods, and Other Processes for Confectionery, Etc
By: Katherine Golden Bitting Gastronomy, Henry Weatherley
Publisher: Creative Media Partners, LLC
No Review Yet
AED139
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
International Edition
Ships within 14-16 Days Explain..
12.
Knife and Fork for 1849
Knife and Fork for 1849
By: Katherine Golden Bitting Gastronomy
Publisher: Creative Media Partners, LLC
No Review Yet
AED130
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
International Edition
Ships within 14-16 Days Explain..
13.
Twenty Lessons in Domestic Science
Twenty Lessons in Domestic Science
By: Katherine Golden Bitting Gastronomy, Marian Cole Fisher
Publisher: Creative Media Partners, LLC
No Review Yet
AED77
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
International Edition
Ships within 14-16 Days Explain..
14.
Physiologie Du Goût
Physiologie Du Goût
By: Katherine Golden Bitting Gastronomy, Alphonse Karr, Elizabeth Robins Pennell Collection
Publisher: Creative Media Partners, LLC
No Review Yet
AED170
Binding:
Hardback
Release:
27 Oct 2022
Language:
French
International Edition
Ships within 14-16 Days Explain..
15.
Wine-Drinker's Manual
Wine-Drinker's Manual
By: Katherine Golden Bitting Gastronomy
Publisher: Creative Media Partners, LLC
No Review Yet
AED112
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
International Edition
Ships within 14-16 Days Explain..
16.
Knowledge for the People, Or, the Plain Why and Because, Part 1
Knowledge for the People, Or, the Plain Why and Because, Part 1
By: Katherine Golden Bitting Col Gastronomy, John Timbs
Publisher: Palala Press
No Review Yet
AED161
Binding:
Hardback
Release:
19 May 2016
Language:
English
International Edition
Ships within 12-14 Days Explain..
17.
My Cookery Books
My Cookery Books
By: Elizabeth Robins Pennell , Katherine Golden Bitting Col Gastronomy
Publisher: Palala Press
No Review Yet
AED160
Binding:
Hardback
Release:
17 May 2016
Language:
English
International Edition
Ships within 12-14 Days Explain..
18.
The Wine-Drinker's Manual
The Wine-Drinker's Manual
By: Katherine Golden Bitting Col Gastronomy, Gastronomy Katherine Golden Bitting Col Gastronomy
Publisher: Franklin Classics
No Review Yet
AED106
Binding:
Hardback
Release:
01 Oct 2018
Language:
English
Out of Stock
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19.
The Knife and Fork for 1849
The Knife and Fork for 1849
By: Katherine Golden Bitting Col Gastronomy
Publisher: Sagwan Press
No Review Yet
AED50
Binding:
Paperback
Release:
03 Feb 2018
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
20.
Treatise On the Art of Boiling Sugar, Crystallizing, Lozenge-Making, Comfits, Gum Goods, and Other Processes for Confectionery, Etc
Treatise On the Art of Boiling Sugar, Crystallizing, Lozenge-Making, Comfits, Gum Goods, and Other Processes for Confectionery, Etc
By: Katherine Golden Bitting Col Gastronomy, Henry Weatherley
Publisher: Franklin Classics
No Review Yet
AED62
Binding:
Paperback
Release:
11 Oct 2018
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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