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Jose De Lorenzo

Jose De Lorenzo

5 results found
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1.
Non-Conventional Starch Sources
Non-Conventional Starch Sources
By: Jose Manuel Lorenzo, Sneh Punia Bangar, Jose Manuel (Head of Research, Centro Tecnologico de la Carne de Galicia, Ourense, Spain; Associate Professor, University of Vigo, Spain) Lorenzo, Sneh Punia (Postdoctoral Researcher, Clemson University, South Califonia, USA) Bangar
Publisher: Elsevier Science
No Review Yet
AED1,456
Binding:
Paperback
Release:
01 Sep 2023
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in UAE.
2.
Food Proteomics
Food Proteomics
By: Jose M Lorenzo, Daniel Franco Ruiz, Maria Lopez Pedrouso, Jose M. (Head of Research, Meat Technology Centre of Galicia, Ourense, Spain) Lorenzo, Maria Lopez (Researcher, Department of Zoology, Genetics and Physical Anthropology, University of Santiago de Compostela, Santiago de Compostela, Spain) Pedrouso
Publisher: Elsevier Science
No Review Yet
AED1,251
Binding:
Paperback
Release:
01 Apr 2022
Language:
English
International Edition
Ships within 26-28 Days Explain..
Free Shipping in UAE.
3.
Nanomaterials for Food Packaging
Nanomaterials for Food Packaging
By: Jose Maria Lagaron, Miguel Angelo Parente Ribeiro Cerqueira, Antonio Augusto Martins de (Associate Professor, Centre of Biological Engineering, University of Minho, Braga, Portugal) Oliveira Soares Vicente, Miguel Angelo Parente Ribeiro (Iberian Nanotechnology Laboratory, Braga, Portugal) Cerqueira, Lorenzo Miguel (Iberian Nanotechnology Laboratory, Braga, Portugal) Pastrana Castro
Publisher: Elsevier
No Review Yet
AED2,004
Binding:
Paperback
Release:
12 May 2018
Language:
English
International Edition
Ships within 20-22 Days Explain..
Free Shipping in UAE.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
4.
Sustainable Production Technology in Food
Sustainable Production Technology in Food
By: Francisco Barba, Francisco J Barba, Paulo E S Munekata, Jose M Lorenzo, Paulo E.S. (Postdoctoral Researcher (Juan de la Cierva - formacion scholarship), Centro Tecnologico de la Carne de Galicia, Ourense, Spain) Munekata
Publisher: Elsevier Science
No Review Yet
AED1,022
Binding:
Paperback
Release:
01 Sep 2021
Language:
English
Out of Stock
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5.
Diccionario Marítimo Español
Diccionario Marítimo Español
By: Jos De Lorenzo, Gonzalo De Murga, Jose De Lorenzo, Martin Ferreiro Y Peralto
Publisher: Nabu Press
No Review Yet
AED269
Binding:
Paperback
Release:
22 Jul 2011
Language:
Spanish
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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