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Gregory A. Tucker

Gregory A. Tucker

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1.
The Molecular Biology and Biochemistry of Fruit Ripening
The Molecular Biology and Biochemistry of Fruit Ripening
By: Gregory A. Tucker, Graham Seymour, Mervin Poole, James Giovannoni, Gregory A Tucker
Publisher: Wiley-Blackwell
No Review Yet
AED1,438
Binding:
Hardback
Release:
04 Jun 2013
Language:
English
Available
Ships within 9-10 Days Explain..
Free Shipping in UAE.
2.
Phytonutrients
Phytonutrients
By: Gregory Tucker, Andrew Salter, Gregory A. Tucker, A Salter, Helen Wiseman
Publisher: Wiley-Blackwell
No Review Yet
AED1,809
Binding:
Hardback
Release:
30 Apr 2012
Language:
English
Available
Ships within 12-14 Days Explain..
Free Shipping in UAE.
3.
Biochemistry of Fruit Ripening
Biochemistry of Fruit Ripening
By: J E Taylor, Gregory A. Tucker, G.B. Seymour, J.E. Taylor, G B Seymour
Publisher: Springer
No Review Yet
AED3,289
Binding:
Hardback
Release:
30 Apr 1993
Language:
English
International Edition
Ships within 20-22 Days Explain..
Free Shipping in UAE.
4.
Biochemistry of Fruit Ripening
Biochemistry of Fruit Ripening
By: J E Taylor, Gregory A. Tucker, G.B. Seymour, J.E. Taylor, G B Seymour
Publisher: Springer
No Review Yet
AED2,973
Binding:
Paperback
Release:
23 Oct 2012
Language:
English
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
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