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Cinthia Bau Betim Cazarin

Cinthia Bau Betim Cazarin

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1.
Basic Protocols in Foods and Nutrition
Basic Protocols in Foods and Nutrition
By: Cinthia Bau Betim Cazarin, Cinthia Baú Betim Cazarin
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED2,184
Binding:
Hardback
Release:
07 Jun 2022
Language:
English
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
2.
Bioactive Food Components Activity in Mechanistic Approach
Bioactive Food Components Activity in Mechanistic Approach
By: Glaucia Maria Pastore, Cinthia Bau Betim Cazarin, Juliano Lemos Bicas, Mario Roberto Marostica Junior, Mario Roberto Marostica (Faculty of Food Engineering - UNICAMP, Brazil) Junior
Publisher: Elsevier Science
No Review Yet
AED1,255
Binding:
Paperback
Release:
01 Nov 2021
Language:
English
International Edition
Ships within 26-28 Days Explain..
Free Shipping in UAE.
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