full screen
booksbay Icon
Logo1
Login & Sign up
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
humburger icon Categories
Close

Refine your Search

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
Barbara Sawicka

Barbara Sawicka

7 results found
List viewGrid view
Sort By:
1.
Food and Agricultural Byproducts as Important Source of Valuable Nutraceuticals
Food and Agricultural Byproducts as Important Source of Valuable Nutraceuticals
By: Chukwuebuka Egbuna, Johra Khan, Barbara Sawicka
Publisher: Springer Nature Switzerland AG
No Review Yet
AED1,242
Binding:
Hardback
Release:
13 Jul 2022
Language:
English
Available
Ships within 9-10 Days Explain..
Free Shipping in UAE.
2.
Natural Remedies for Pest, Disease and Weed Control
Natural Remedies for Pest, Disease and Weed Control
By: Chukwuebuka Egbuna, Chukwuebuka (Department of Biochemistry, Chukwuemeka Odumegwu Ojukwu Univ, 431124 Anambra State, Nigeria) Egbuna, Barbara (Head of the Department of Plant Production Technology and Commodities Sciences, Faculty of Agro-bioengineering, University of Life Sciences in Lublin, Poland) Sawicka, Chukwuebuka (Nutritional Biochemistry Unit, Africa Centre of Excellence in Public Health and Toxicological Research (ACE-PUTOR), University of Port-Harcourt, Rivers State; Department of Biochemistry, Chukwuemeka Odumegwu Ojukwu University, Uli, Nigeria) E, Barbara Sawicka
Publisher: Academic Press
No Review Yet
AED1,062
Binding:
Paperback
Release:
07 Nov 2019
Language:
English
Available
Ships within 12-14 Days Explain..
Free Shipping in UAE.
3.
Jerusalem Artichoke Food Science and Technology
Jerusalem Artichoke Food Science and Technology
By: Barbara Sawicka, Barbara Krochmal-Marczak
Publisher: Springer Nature Singapore
No Review Yet
AED1,804
Binding:
Paperback
Release:
06 Jul 2023
Language:
English
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
4.
Food and Agricultural Byproducts as Important Source of Valuable Nutraceuticals
Food and Agricultural Byproducts as Important Source of Valuable Nutraceuticals
By: Chukwuebuka Egbuna, Johra Khan, Barbara Sawicka
Publisher: Springer International Publishing
No Review Yet
AED1,676
Binding:
Paperback
Release:
27 Jul 2023
Language:
English
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
5.
Jerusalem Artichoke Food Science and Technology
Jerusalem Artichoke Food Science and Technology
By: Barbara Sawicka, Barbara Krochmal-Marczak
Publisher: Springer Verlag, Singapore
No Review Yet
AED1,807
Binding:
Hardback
Release:
05 Jul 2022
Language:
English
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
6.
Jerusalem Artichoke Food Science and Technology
Jerusalem Artichoke Food Science and Technology
By: Sawicka Barbara Sawicka, Krochmal-Marczak Barbara Krochmal-Marczak
Publisher: Springer Nature B.V.
No Review Yet
AED482
Binding:
Paperback
Release:
05 Jul 2022
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
7.
Food and Agricultural Byproducts as Important Source of Valuable Nutraceuticals
Food and Agricultural Byproducts as Important Source of Valuable Nutraceuticals
By: Sawicka Barbara Sawicka, Khan Johra Khan, Egbuna Chukwuebuka Egbuna
Publisher: Springer Nature B.V.
No Review Yet
AED482
Binding:
Paperback
Release:
13 Jul 2022
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
No more records found