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Georges Auguste Escoffier

Georges Auguste Escoffier

18 results found
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1.
Escoffier
Escoffier
By: Georges Auguste Escoffier, H L Cracknell, R J Kaufmann
Publisher: Wiley
4.9 (7)
AED542
Binding:
Hardback
Release:
07 Jun 2011
Language:
English
International Edition
Ships within 20-22 Days Explain..
Free Shipping in UAE.
2.
The Escoffier Cookbook
The Escoffier Cookbook
By: Auguste Escoffier
Publisher: Clarkson Potter Publishers
4.3 (8)
AED264
Binding:
Hardback
Release:
13 Nov 1941
Language:
English
Available
Ships within 12-14 Days Explain..
Free Shipping in UAE.
3.
Escoffier
Escoffier
By: H. L. (EDT) Cracknell, R. J. (EDT) Kaufmann, H L Cracknell, Auguste Escoffier, H.L. Cracknell
Publisher: Taylor & Francis Ltd
No Review Yet
AED1,264
Binding:
Hardback
Release:
15 Apr 2011
Language:
English
Available
Ships within 10-12 Days Explain..
Free Shipping in UAE.
4.
Guide to Modern Cookery
Guide to Modern Cookery
By: Herndon/Vehling Collection Fmo, A (Auguste) 1846-1935 Escoffier
Publisher: Creative Media Partners, LLC
No Review Yet
AED413
Binding:
Paperback
Release:
26 Oct 2022
Language:
English
International Edition
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5.
Guide to Modern Cookery
Guide to Modern Cookery
By: Herndon/Vehling Collection Fmo, A (Auguste) 1846-1935 Escoffier
Publisher: Creative Media Partners, LLC
No Review Yet
AED498
Binding:
Hardback
Release:
26 Oct 2022
Language:
English
International Edition
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6.
Le Livre Des Menus, Complément Indispensable Du Guide Culinaire
Le Livre Des Menus, Complément Indispensable Du Guide Culinaire
By: Auguste Escoffier, Émile Fétu, Philéas Gilbert, Emile Fetu, Phileas Gilbert
Publisher: Hachette Livre - Bnf
No Review Yet
AED182
Binding:
Paperback
Release:
01 Mar 2021
Language:
French
International Edition
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7.
Le Guide Culinaire, Aide-Mémoire de Cuisine Pratique. 3e Édition
Le Guide Culinaire, Aide-Mémoire de Cuisine Pratique. 3e Édition
By: Auguste Escoffier, Emile Fétu, Philéas Gilbert, Emile Fetu, Phileas Gilbert
Publisher: Hachette Livre - Bnf
No Review Yet
AED529
Binding:
Paperback
Release:
01 Feb 2021
Language:
French
International Edition
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8.
Few Recipes by Mons. Escoffier, of the Carlton Hotel, London
Few Recipes by Mons. Escoffier, of the Carlton Hotel, London
By: A (Auguste) 1846-1935 Escoffier
Publisher: Creative Media Partners, LLC
No Review Yet
AED162
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
International Edition
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9.
A Guide to Modern Cookery
A Guide to Modern Cookery
By: Auguste Escoffier
Publisher: Cambridge University Press
No Review Yet
AED693
Binding:
Paperback
Release:
06 Jun 2013
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
10.
Escoffier
Escoffier
By: Auguste Escoffier
Publisher: Reprint Publishing
No Review Yet
AED336
Binding:
Paperback
Release:
27 Oct 2015
Language:
English
International Edition
Ships within 20-22 Days Explain..
Free Shipping in UAE.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
11.
Escoffier
Escoffier
By: Auguste Escoffier
Publisher: Reprint Publishing
No Review Yet
AED331
Binding:
Paperback
Release:
27 Oct 2015
Language:
English
International Edition
Ships within 20-22 Days Explain..
Free Shipping in UAE.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
12.
Ma Cuisine
Ma Cuisine
By: Auguste Escoffier
Publisher: Reprint Publishing
No Review Yet
AED309
Binding:
Paperback
Release:
01 Dec 2015
Language:
French
International Edition
Ships within 20-22 Days Explain..
Free Shipping in UAE.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
13.
A Guide to Modern Cookery
A Guide to Modern Cookery
By: A. (Auguste) 1846-1935 Escoffier, Herndon/Vehling Collection Fmo, A (Auguste) 1846-1935 Escoffier
Publisher: Andesite Press
No Review Yet
AED176
Binding:
Hardback
Release:
08 Aug 2015
Language:
English
Out of Stock
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14.
guida culinaria
guida culinaria
By: Auguste Escoffier, Giulia Bianchi
Publisher: Amazon Digital Services LLC - Kdp
No Review Yet
AED320
Binding:
Paperback
Release:
04 Jan 2024
Language:
Italian
Out of Stock
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15.
Guía Culinaria
Guía Culinaria
By: Auguste Escoffier, Lucía Vargas Jiménez
Publisher: Amazon Digital Services LLC - Kdp
No Review Yet
AED373
Binding:
Paperback
Release:
04 Jan 2024
Language:
Spanish
Out of Stock
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16.
Kulinarische Führer
Kulinarische Führer
By: Auguste Escoffier, Anonyme
Publisher: Amazon Digital Services LLC - Kdp
No Review Yet
AED322
Binding:
Paperback
Release:
25 Dec 2023
Language:
German
Out of Stock
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17.
Ma Cuisine
Ma Cuisine
By: Auguste Escoffier
Publisher: Reprint Publishing
No Review Yet
AED296
Binding:
Paperback
Release:
01 Dec 2015
Language:
French
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
18.
A Guide to Modern Cookery
A Guide to Modern Cookery
By: Herndon/Vehling Collection Fmo, A (Auguste) 1846-1935 Escoffier
Publisher: Andesite Press
No Review Yet
AED307
Binding:
Paperback
Release:
23 Aug 2017
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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